Key Topics
Examine the idea of ‘cost objects’, as well as the concepts of direct cost and indirect cost. Study first-in-first-out (FIFO), last-in-first-out (LIFO) and average cost (AVCO) methods of accounting for stock and calculating stock values and related gross profit. Learn how to calculate direct, variable and full costs of products, services and activities. Consider the use of cost information in pricing decisions.
- Cost Behaviour and Break-even Analysis
Examine the fixed and variable elements of cost using both the high-low method and the ‘line of best fit’ method. Learn how to prepare break-even charts and profit/volume graphs. Discover how to determine the profit-maximising sales mix for multi-product companies.
Learn how to prepare ‘standard costs’ for the material, labour and variable overhead elements of cost in a product or service. Examine the reconciling of actual contribution with budgeted contribution.
- Costing and Accounting Systems
Examine the principles of production accounts and the integration of the cost accounts with the financial accounting system. Examine job costing, batch costing and contract costing. Consider process costing and specific order costing. Study both subjective and objective classifications of expenditure, and consider the importance of tracing costs both to products/services and to responsibility centres.
- Financial Planning and Control
Consider why organisations set out financial plans in the form of budgets, and learn how to prepare functional budgets. Discover how to prepare a ‘master budget’ based on functional budgets. Gain the skills to interpret budget statements and so advise managers on financing projected cash shortfalls and/or investing projected cash surpluses. Examine fixed and flexible budgets.
Course Code
M02
Hours of study
12 month / 130 hours per Paper
Technical requirements and Fees
CIMA registration and exam fees are additional to the course fees.